Brancott Estate Letter Series B Sauvignon Blanc

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With fruit sourced from top notch vineyards in Marlborough, this bonny little sav blanc was fermented in oak, and left on lees for that extra creamy feeling. Aromas of gooseberries, stone fruits and hints of smokiness decorate the nose and intrigue the senses, whilst the palate is lighter-bodied, bright and rounded, with gooseberry and assorted tropical fruits punching through, hits of citrus, flinty acidity, and a dry, lingering, zesty finish. Enjoy over the next 2-3 years with some seafood. Wh

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With fruit sourced from top notch vineyards in Marlborough, this bonny little sav blanc was fermented in oak, and left on lees for that extra creamy feeling. Aromas of gooseberries, stone fruits and hints of smokiness decorate the nose and intrigue the senses, whilst the palate is lighter-bodied, bright and rounded, with gooseberry and assorted tropical fruits punching through, hits of citrus, flinty acidity, and a dry, lingering, zesty finish. Enjoy over the next 2-3 years with some seafood. Wh

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