Mount Mary Triolet (In Any Six Price)

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The Triolet blend first produced at this vineyard in 1987 was inspired by the white wines of Graves Bordeaux. Each variety is picked at optimum ripeness and is usually fermented separately. The characteristics of optimum ripeness are different for each variety. We pick the Sauvignon blanc after the strong herbaceous flavours have disappeared the Semillon when the acid is not too harsh and the Muscadelle when the flavour intensity peaks.

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The Triolet blend first produced at this vineyard in 1987 was inspired by the white wines of Graves Bordeaux. Each variety is picked at optimum ripeness and is usually fermented separately. The characteristics of optimum ripeness are different for each variety. We pick the Sauvignon blanc after the strong herbaceous flavours have disappeared the Semillon when the acid is not too harsh and the Muscadelle when the flavour intensity peaks.

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