Under Wraps Western Australia Malbec 2017

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Grapes were picked at optimal ripeness, crushed into stainless steel fermenters for alcoholic fermentation. The wine was matured with French Oak for 16 months. It was fined and filtered before bottling. Ideal with roast lamb or barbequed meat.

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Grapes were picked at optimal ripeness, crushed into stainless steel fermenters for alcoholic fermentation. The wine was matured with French Oak for 16 months. It was fined and filtered before bottling. Ideal with roast lamb or barbequed meat.

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