Blended red wine produced by Aborigen, made with 50% Grenache, 44% Carignan and 6% Durif. Fermented in open concrete tanks and aged 11 months in American and French oak barrels.
750ml
Tasting Notes:
Plums and dark berries. Complex, balanced on the palate, soft attack and soft round finish.
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Blended red wine produced by Aborigen, made with 50% Grenache, 44% Carignan and 6% Durif. Fermented in open concrete tanks and aged 11 months in American and French oak barrels.
750ml
Tasting Notes:
Plums and dark berries. Complex, balanced on the palate, soft attack and soft round finish.
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