The sav blancs of the Loire valley are a little different to what we are used to out of Marlborough, but they still have plenty of characters you will recognise as pure sav blanc. This offering from Ackerman is not a passionfruit bomb, but more citrus and gooseberry on the nose, with hints of green apples. The palate is lighter-bodied, clean, fresh and zesty, with a touch of steely minerality, and a thirst-quenching finish. It’s not a complicated wine, but it’s certainly highly sipable on a warm
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The sav blancs of the Loire valley are a little different to what we are used to out of Marlborough, but they still have plenty of characters you will recognise as pure sav blanc. This offering from Ackerman is not a passionfruit bomb, but more citrus and gooseberry on the nose, with hints of green apples. The palate is lighter-bodied, clean, fresh and zesty, with a touch of steely minerality, and a thirst-quenching finish. It’s not a complicated wine, but it’s certainly highly sipable on a warm
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