Hailing from the NSW region of Orange, this earlier-drinking chardy would be a great addition to Sunday lunch with barbequed chicken. Tropical smells of melons, stone fruits and citrus float out of the glass, together with hints of dairy and vanilla from the oak and lees. The palate is more medium-bodied, with citrus and cream flavours, licks of toast, a velvety mouthfeel, and a smoothness to the lemony finish. White – Chardonnay and Blends – Chardonnay
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Hailing from the NSW region of Orange, this earlier-drinking chardy would be a great addition to Sunday lunch with barbequed chicken. Tropical smells of melons, stone fruits and citrus float out of the glass, together with hints of dairy and vanilla from the oak and lees. The palate is more medium-bodied, with citrus and cream flavours, licks of toast, a velvety mouthfeel, and a smoothness to the lemony finish. White – Chardonnay and Blends – Chardonnay
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