Crisp, finely textured and with subtle winemaking influence, this is good quality modern fizz. Premium, bottle-fermented Tasmanian sparkling wine sourced from Tamar Valley, East Coast, Coal River & Huon Valley, matured on yeast lees to gain complexity.
| STORE LOGO | PRICE | SHIPPING | LINK | Specials |
|---|---|---|---|---|
 |
$5.00 | See Site | View Product |
Crisp, finely textured and with subtle winemaking influence, this is good quality modern fizz. Premium, bottle-fermented Tasmanian sparkling wine sourced from Tamar Valley, East Coast, Coal River & Huon Valley, matured on yeast lees to gain complexity.
Leave Review