Aravina Estate Shiraz

Here we have an easy drinking, totally smashable shiraz out of the Margaret River that would be the bomb with some lamb burgers. Raspberries, cranberries, blackberries and pepper spices waft out of the the glass, then the more medium-bodied palate chimes in with juicy red and dark fruit flavours, subtle licks of toasted oak and deli-meats, fine-grained tannins, and a smooth, slinky, spicy finish. Red – Shiraz and Blends – Shiraz