Harvested from British Columbias Fraser Valley, the crabapple, which has high-tannin skin and a piquant, flavourful centre, is enhanced with the perfumed spice ginger, turmeric and cardamom.
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Harvested from British Columbias Fraser Valley, the crabapple, which has high-tannin skin and a piquant, flavourful centre, is enhanced with the perfumed spice ginger, turmeric and cardamom.
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