Leading quality mixer producers, Capi have harnessed the freshness of three types of Blood Orange to create their wonderfully envigorating Blood Orange mixer. The Sicilian Blood Orange types used are Moro, Tarocco and Sanquinello which all provide a different aspect to this remarkable beverage. Moro delivers a pungent flavour and colour, Tarocco offers some subtle sweetness while the Sanquinello or ‘full-blood’ variety gives flavours similar to the Moro with a touch more elegance.
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Leading quality mixer producers, Capi have harnessed the freshness of three types of Blood Orange to create their wonderfully envigorating Blood Orange mixer. The Sicilian Blood Orange types used are Moro, Tarocco and Sanquinello which all provide a different aspect to this remarkable beverage. Moro delivers a pungent flavour and colour, Tarocco offers some subtle sweetness while the Sanquinello or ‘full-blood’ variety gives flavours similar to the Moro with a touch more elegance.
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