Chambord is a world-renowned raspberry liqueur that was first produced in the Loire valley in the 1600s. It is made with black raspberries, vanilla from Madagascar and Moroccan citrus peels which are steeped in cognac and sweetened with honey.
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Chambord is a world-renowned raspberry liqueur that was first produced in the Loire valley in the 1600s. It is made with black raspberries, vanilla from Madagascar and Moroccan citrus peels which are steeped in cognac and sweetened with honey.
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