Premium Tasmanian Sparkling specialists, Clover Hill, have produced a non vintage Cuvée with all character and drive synonymous with the region. A fresh, delicate nose dominated with white flowers and subtle citrus leads to a palate of precision balanced with elegance. Clean and pure, this northern Tasmanian sparkling is the perfect match to freshly shucked oysters and pan-seared scallops.
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Premium Tasmanian Sparkling specialists, Clover Hill, have produced a non vintage Cuvée with all character and drive synonymous with the region. A fresh, delicate nose dominated with white flowers and subtle citrus leads to a palate of precision balanced with elegance. Clean and pure, this northern Tasmanian sparkling is the perfect match to freshly shucked oysters and pan-seared scallops.
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