The Ale by which all others should be measured. With its famous cloudy sediment and its distinctive balance of malt, hops and fruity characters, the old ”Red Label’ is a tasty slice of Coopers history. Little has changed since Thomas Cooper produced his first batch of Coopers Sparkling Ale in 1862. Still brewed naturally using the century-old top fermentation method, it still tastes great!
STORE LOGO | PRICE | SHIPPING | LINK | Specials |
---|---|---|---|---|
$8.29 | See Site | View Product | Specials! |
The Ale by which all others should be measured. With its famous cloudy sediment and its distinctive balance of malt, hops and fruity characters, the old ”Red Label’ is a tasty slice of Coopers history. Little has changed since Thomas Cooper produced his first batch of Coopers Sparkling Ale in 1862. Still brewed naturally using the century-old top fermentation method, it still tastes great!
Leave Review