An independent family owned brewery Distelhäuser Brauerei Ernst Bauer, now being run by the sixth generation have crafted Distelhauser Non-Alcoholic Pilsner using the bottom-fermented process in accordance with the German Purity Law of 1516. Using only the highest quality malting barley and hops produced in the region, it has produced an extremely crisp and refreshing pilsner.
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An independent family owned brewery Distelhäuser Brauerei Ernst Bauer, now being run by the sixth generation have crafted Distelhauser Non-Alcoholic Pilsner using the bottom-fermented process in accordance with the German Purity Law of 1516. Using only the highest quality malting barley and hops produced in the region, it has produced an extremely crisp and refreshing pilsner.
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