Winemaking:
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.
The wine was fermented clean in tank with a small portion in new French barriques with high solids and wild yeast.
After a period of lees contact
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Winemaking:
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness.
The wine was fermented clean in tank with a small portion in new French barriques with high solids and wild yeast.
After a period of lees contact
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