A rich and stylish Margaret River Shiraz with a dense texture and polished – very fine tannins that are almost silky. There is an abundance of pepper with violets, plum, boysenberry and savoury oak. The finish is firm and long with enough structure and concentration to age well over the long term. A rich, dark, and powerful Shiraz that still retains elegance and poise. Decanting recommended. Winemaking – the handpicked fruit was harvested early in the morning and processed straight away. 5% whol
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A rich and stylish Margaret River Shiraz with a dense texture and polished – very fine tannins that are almost silky. There is an abundance of pepper with violets, plum, boysenberry and savoury oak. The finish is firm and long with enough structure and concentration to age well over the long term. A rich, dark, and powerful Shiraz that still retains elegance and poise. Decanting recommended. Winemaking – the handpicked fruit was harvested early in the morning and processed straight away. 5% whole bunches, including stalks were placed into the bottom of the fermenter before filling. The remaining fruit was de stemmed into the small open fermenter with heading down board, which keeps the cap fully submerged between drain and returns. After nine days of fermentation, the fruit was pressed into a blend of new and used French Burgundian barrels. Oak maturation – 23% new and 77% older French. Gold The 2021 Great Australian Shiraz Challenge.
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