The pristine Le Stagiaire Chardonnay fruit is from Garagiste's Balnarring, Tuerong and Red Hill vineyards. The fruit is hand-sorted in the vineyard and winery then whole bunch pressed. The cloudy juice transferred to a mixture of new and old puncheons to ferment using only indigenous yeasts. Matured on its lees in barrel for nine months.'Lovely chardonnay and ready to go. Fresh, composed and balanced. A positive hint of reduction, just-ripe nectarine, green apple skin, Meyer lemon and just a whi
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The pristine Le Stagiaire Chardonnay fruit is from Garagiste's Balnarring, Tuerong and Red Hill vineyards. The fruit is hand-sorted in the vineyard and winery then whole bunch pressed. The cloudy juice transferred to a mixture of new and old puncheons to ferment using only indigenous yeasts. Matured on its lees in barrel for nine months.'Lovely chardonnay and ready to go. Fresh, composed and balanced. A positive hint of reduction, just-ripe nectarine, green apple skin, Meyer lemon and just a whisker of burnt match sulphide. Nothing overt or out of place. Great value and super drinking for this quality and style' – 95 points, Halliday Wine Companion. Now, more than ever, it's so important to support local Victorian producers. Please pick up a bottle from around the state & help us to help them.
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