108 year old, low yielding, gnarled vines grown high in the Barossa Ranges produce intense flavours while maintaining natural acidity. Aromas of blueberries, cherries and creme de cassis with espresso, chocolate, spices and earthy tones. The concentrated fruit continues on the palate balanced by tannins and a lingering finish.
| STORE LOGO | PRICE | SHIPPING | LINK | Specials |
|---|
108 year old, low yielding, gnarled vines grown high in the Barossa Ranges produce intense flavours while maintaining natural acidity. Aromas of blueberries, cherries and creme de cassis with espresso, chocolate, spices and earthy tones. The concentrated fruit continues on the palate balanced by tannins and a lingering finish.
Leave Review