Kings County Bourbon Whiskey is aged for an average of 2 years and made from a mash of 70% organic, cracked corn and 30% barley. Kings County Bourbon is a spicy bourbon with deep notes of fruit cake, spicy cedar and fresh vanilla.The bottles of King County Bourbon are both filled, labeled and sealed by hand.
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Kings County Bourbon Whiskey is aged for an average of 2 years and made from a mash of 70% organic, cracked corn and 30% barley. Kings County Bourbon is a spicy bourbon with deep notes of fruit cake, spicy cedar and fresh vanilla.The bottles of King County Bourbon are both filled, labeled and sealed by hand.
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