Gianpaolo Pira has become a true artisan of his family’s holdings in Serralunga, Barolo. His winemaking style is a mix of traditional and modern, resulting in vibrant, powerful and dark coloured wines. The Dolcetto is a big, rich wine with distinctive aromas of black cherry, spices and violets through to a lively palate of cherry flavours and a savoury finish.
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Gianpaolo Pira has become a true artisan of his family’s holdings in Serralunga, Barolo. His winemaking style is a mix of traditional and modern, resulting in vibrant, powerful and dark coloured wines. The Dolcetto is a big, rich wine with distinctive aromas of black cherry, spices and violets through to a lively palate of cherry flavours and a savoury finish.
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