Mas de Daumas Gassac Vin de Pays de l’Hérault Rouge (In Any Six Price)

Typical earthy, dusty plum and berry Languedoc style. Dry, fine tannins – medium bodied. Cabernet Sauvignon dominant although the wine doesn’t come across the palate in that sense. Complex and savoury, the Mas de Daumas rouge is the perfect Mediterranean food pairing wine.