Mayu Sauvignon Blanc

Hailing from Chile’s most northern wine region on the edge of the Atacama Desert, this is a bright, riper style of sav blanc that shows appealing stone fruits, gooseberries, nettles and pineapples on the nose, whilst the palate is lighter-bodied and zesty, with tropical, herb and peach flavours, a decent zip of lemony acidity, and a crisp, dry finish. It’s astonishing value, and would be great with seafood crepes. White – Sauvignon Blanc and Blends – Sauvignon Blanc