Trois Citrus is Merlet’s reinterpretation of the traditional orange liqueur: triple sec. For this, the Merlet family collaborated with one of the greatest bartenders in the world, Tony Conigliaro, to create a product perfect for use in cocktails. Trois Citrus combines three varieties of citrus: bitter orange, blood orange and lemon. The peel of each citrus fruit is macerated separately in a fine alcohol, then most of it is distilled. The distillates obtained are then assembled, as well as the non-distilled macerations. Finally, sugar is added to obtain the final liquor, but at a minimal rate. The different citrus fruits offer a unique complexity, and the low sugar level makes it possible to make dry cocktails, even use as a basic spirit thanks to the high alcohol level. The bitter touch of undistilled maceration reinforces the length and the dry side during tasting.
Merlet Trois Citrus is an ideal ingredient for all classic cocktails such as Margarita, Sidecar or Cosmopolitan. Clear aromas of orange peel, slightly peppery. A very generous body with sweet and fruity notes. A multidimensional finish of orange and custard.
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Trois Citrus is Merlet’s reinterpretation of the traditional orange liqueur: triple sec. For this, the Merlet family collaborated with one of the greatest bartenders in the world, Tony Conigliaro, to create a product perfect for use in cocktails. Trois Citrus combines three varieties of citrus: bitter orange, blood orange and lemon. The peel of each citrus fruit is macerated separately in a fine alcohol, then most of it is distilled. The distillates obtained are then assembled, as well as the non-distilled macerations. Finally, sugar is added to obtain the final liquor, but at a minimal rate. The different citrus fruits offer a unique complexity, and the low sugar level makes it possible to make dry cocktails, even use as a basic spirit thanks to the high alcohol level. The bitter touch of undistilled maceration reinforces the length and the dry side during tasting.
Merlet Trois Citrus is an ideal ingredient for all classic cocktails such as Margarita, Sidecar or Cosmopolitan. Clear aromas of orange peel, slightly peppery. A very generous body with sweet and fruity notes. A multidimensional finish of orange and custard.
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