The epitome of ideal Australian shiraz from one of its premier source regions, McLaren Vale. The carefully selected fruit for this outing brings to the glass a plethora of richness with elegance, so you find yourself absorbed in waves of flavour and aroma without any palate heaviness which often can weigh down the variety. Here delightfully sweet, fine-tuned dark fruits blackberry and plum compote come to mind stand out front of a background of regionally typical dark chocolate, a perfect marriage tweaked sip by sip with darker spice notes and seductive American oak complexities developed from 18 months maturation, mastered and sculpted into silky smooth palate textures, soft, plush and totally comforting.
Technical Details
Alcohol: 15.0%
pH: 3.59
Acidity: 6.53
Maturation
Aged in American Hogsheads for 18 months.
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The epitome of ideal Australian shiraz from one of its premier source regions, McLaren Vale. The carefully selected fruit for this outing brings to the glass a plethora of richness with elegance, so you find yourself absorbed in waves of flavour and aroma without any palate heaviness which often can weigh down the variety. Here delightfully sweet, fine-tuned dark fruits blackberry and plum compote come to mind stand out front of a background of regionally typical dark chocolate, a perfect marriage tweaked sip by sip with darker spice notes and seductive American oak complexities developed from 18 months maturation, mastered and sculpted into silky smooth palate textures, soft, plush and totally comforting.
Technical Details
Alcohol: 15.0%
pH: 3.59
Acidity: 6.53
Maturation
Aged in American Hogsheads for 18 months.
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