Schnitzer Bräu's organic, gluten-free beer is made from millet malt and brewed in Offenburg in the Black Forest. Classically malt-driven with a persistent refreshing palate and a fresh, clean finish.
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Schnitzer Bräu's organic, gluten-free beer is made from millet malt and brewed in Offenburg in the Black Forest. Classically malt-driven with a persistent refreshing palate and a fresh, clean finish.
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