Rich in fruit and medium-bodied is the theme with this cab sav from Sirromet. There’s plenty of blackcurrants and generous vanillan oak on the nose, then the palate kicks in with plush dark fruit, plum and mocha flavours, some grip to the tannins, and a kick of oak and plum on the finish. should go down well with the Sunday roast beef. Red – Cabernet Sauvignon and Blends – Cabernet Sauvignon
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Rich in fruit and medium-bodied is the theme with this cab sav from Sirromet. There’s plenty of blackcurrants and generous vanillan oak on the nose, then the palate kicks in with plush dark fruit, plum and mocha flavours, some grip to the tannins, and a kick of oak and plum on the finish. should go down well with the Sunday roast beef. Red – Cabernet Sauvignon and Blends – Cabernet Sauvignon
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