Tahbilk Marsanne 2009

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We’d smash a glass of this at breakfast. Whoa, ‘you mofos go hard’, we hear you say. Don’t worry, we drink cold press with our weetbix. It’s just that we thought about toasted brioche layered with butter and floral honey, and said ‘yeah, we’ll have a bite of that thanks’. Then we muttered, ‘museum release marsanne for $15, you’ve got to be mad… right?’ 

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We’d smash a glass of this at breakfast. Whoa, ‘you mofos go hard’, we hear you say. Don’t worry, we drink cold press with our weetbix. It’s just that we thought about toasted brioche layered with butter and floral honey, and said ‘yeah, we’ll have a bite of that thanks’. Then we muttered, ‘museum release marsanne for $15, you’ve got to be mad… right?’ 

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