Handmade in small batches in a copper pot still with each varietal adding character and complexity to food and drink without sweetness. The Black Pepper is bold and spicy, making it perfect with dark spirits, also amazing in the kitchen; terrine, Caesar, even oysters.
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Handmade in small batches in a copper pot still with each varietal adding character and complexity to food and drink without sweetness. The Black Pepper is bold and spicy, making it perfect with dark spirits, also amazing in the kitchen; terrine, Caesar, even oysters.
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