Zilzie Selection 23 Sauvignon Blanc fruit was harvested during the cool of night over a two week period to obtain a variety of fruit flavours ranging from grassy to tropical. The juice was cool fermented in stainless steel with aromatic yeast strains. This wine was bottled early to retain fresh fruit characters
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Zilzie Selection 23 Sauvignon Blanc fruit was harvested during the cool of night over a two week period to obtain a variety of fruit flavours ranging from grassy to tropical. The juice was cool fermented in stainless steel with aromatic yeast strains. This wine was bottled early to retain fresh fruit characters
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