Historic Madeira producer, Blandy’s, have established a reputation for quality unsurpassed on the island of Madeira for fortified sweet wines. Here is their 5 year old Bual Madeira that is sourced from various quality vineyards at Campan rio and Calheta with altitudes varying between 100m and 300m. Aged in American Oak, the 5 Year Old shows aromas and flavours of raisins, toffee and roasted nuts with complex medium-bodied palate that is suited to chocolate and hard cheeses especially.
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Historic Madeira producer, Blandy’s, have established a reputation for quality unsurpassed on the island of Madeira for fortified sweet wines. Here is their 5 year old Bual Madeira that is sourced from various quality vineyards at Campan rio and Calheta with altitudes varying between 100m and 300m. Aged in American Oak, the 5 Year Old shows aromas and flavours of raisins, toffee and roasted nuts with complex medium-bodied palate that is suited to chocolate and hard cheeses especially.
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